We spent 10 years wondering what was inside Davis Grocery & Bar-B-Q. Once inside, we got answers to questions we had never thought to ask.
Not every barbecue story is about smoke, meat, and tradition. This one is about the man behind Mac’s Bar-B-Que in Jackson, TN.
You get to towns like Bryan, Texas by driving long miles. You drive past grazing cattle. You drive past trees of oak and mesquite. You drive past the ingredients, what the barbecue is made of.